Welcome to Hot Doug's!
The Sausage Superstore and
Encased Meat Emporium
3324 North California, Chicago, IL 60618
Phone: (773) 279-9550
Fax: (773) 279-9553
I eat at Hot Doug's, you ask?
Chicago-Style Hot Dog with all the trimmings: 'nuff said.
Polish Sausage: Smoked and savory - just like
The Paul Kelly
Bratwurst: Soaked in Beer – sort of like Paul.
The Sal Tessio
(formerly the Frankie Pentangeli, the Virgil Sollozzo and the Luca Brasi)
Italian Sausage: It's not personal, it's strictly sausage.
The Anna Kendrick
(formerly the Keira Knightley, the Jennifer Garner and the Britney Spears)
Fire Dog: Mighty hot!
The Brigitte Bardot
(formerly the Salma Hayek, the Madonna, the Raquel Welch and the Ann-Margret)
Andouille Sausage: Mighty, mighty, mighty hot!
The Norm Crosby
(formerly the Marty Allen and the Don Rickles)
Thuringer: I represent that beef, pork and garlic.
The Joe Strummer
(formerly the Pete Shelley, the Steve Diggle and the Howard Devoto)
Vegetarian Dog: Meatless . . . and delicious!
The Steve Swisher
(formerly the Dave Kingman, the Shawon Dunston and the Rick Reuschel)
Chicken Sausage: Classic Italian-style or zesty Sante Fe-style
The Dave Pound
(formerly the Sally Vega, the Ace Patrick and the “Psycho” Ronnie Raines)
Corn Dog: Deep fried to a golden splendor – it’s corntacular!
(Pretty sure still just) The Charlie and James Sohn
Mini bagel dogs and tater tots – the kids love’em.
Add Chili to any sausage: 50¢
Add Cheese to any sausage: 25¢
FRESH-CUT FRENCH FRIES
small ............... $1.50 large ............... $2.25
DUCK FAT FRIES ..... $3.50
(Friday & Saturday only)
small ............... $2.25 large ............... $3.00
small ............... $1.25 large ............... $2.00
For more information, please e-mail us at:
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Copyright 2000-5771 Hot Doug's, Inc.