Welcome to Hot Doug's!
The Sausage Superstore and
Encased Meat Emporium
3324 North California, Chicago, IL 60618
Phone: (773) 279-9550
Fax: (773) 279-9553
I eat at Hot Doug's, you ask?
Chicago-Style Hot Dog with all the trimmings: 'nuff said.
Polish Sausage: Smoked and savory - just like
The Paul Kelly
Bratwurst: Soaked in Beer - sort of like Paul.
The Bruno Tattaglia
(formerly the Sal Tessio, the Frankie Pentangeli, the Virgil Sollozzo and the Luca Brasi)
Italian Sausage: Don't ever take sides with anyone against the sausage.
The Malin Akerman
(formerly the Anna Kendrick, the Keira Knightley, the Jennifer Garner and the Britney Spears)
Fire Dog: Mighty hot!
The Bo Derek
(formerly the Brigitte Bardot, the Salma Hayek, the Madonna, the Raquel Welch and the Ann-Margret)
Andouille Sausage: Mighty, mighty, mighty hot!
The Henny Youngman
(formerly the Norm Crosby, the Marty Allen and the Don Rickles)
Thuringer: Take my beef, pork and garlic . . . please.
The Paul Simonon
(formerly the Joe Strummer, the Pete Shelley, the Steve Diggle and the Howard Devoto)
Vegetarian Dog: Meatless . . . and delicious!
The George Mitterwald
(formerly the Steve Swisher, the Dave Kingman, the Shawon Dunston and the Rick Reuschel)
Chicken Sausage: Classic Italian-style or zesty Santa Fe-style
The Shirley Hardman
(formerly the Dave Pound, the Sally Vega, the Ace Patrick and the "Psycho" Ronnie Raines)
Corn Dog: Deep fried to a golden splendor - it's corntacular!
(Definitely still just) The Charlie and James Sohn
Mini bagel dogs and tater tots - the kids love'em.
Add Chili to any sausage: $.50
Add Cheese to any sausage: $.25
FRESH-CUT FRENCH FRIES
small ............... $2.00 large ............... $3.00
DUCK FAT FRIES ..... $4.00
(Friday & Saturday only)
small ............... $3.00 large ............... $4.00
small ............... $1.50 large ............... $2.50
For more information, please e-mail us at:
~~ This site maintained and hosted by CHICAGO TECHIE ~~
Copyright 2000-5771 Hot Doug's, Inc.